Section 1--Fruit

Section 2--Cooked Jam or Marmalade

Class	Class
1 Mixed fruit	8 Strawberry
2 Orange	9 Plum
3 Peach	10 Cherry
4 Blackberry	11 Zucchini
5 Thimbleberry	12 Strawberry Rhubarb
6 Blueberry	13 Apple Butter
7 Raspberry	14 Any other exhibit

Section 3--Freezer Jam or Marmalade

Class	Class
1 Mixed fruit	8 Strawberry
2 Orange	9 Plum
3 Peach	10 Cherry
4 Blackberry	11 Zucchini
5 Thimbleberry	12 Strawberry Rhubarb
6 Blueberry	13 Apple Butter
7 Raspberry	14 Any other exhibit

Section 4--Jellies

Class	Class
1 Thimbleberry	6 Mint
2 Blackberry	7 Apple
3 Chokecherry	8 Crab Apple
4 Grape	9 Cherry
5 Raspberry	10 Any other exhibit

Section 5--Miscellaneous Food Products

Class	Class
1 Honey	5 Chili Sauce
2 Maple syrup	6 Sauerkraut
3 Canned fish or meat	7 Antipasto
4 Catsup	8 Any other

Section 6--Vegetables

Class	Class
1 Peas	6 Tomatoes
2 Carrots	7 Tomato Juice
3 Corn	8 Beets
4 Beans (green)	9 Soup Base
5 Beans (yellow)	10 Any other

Section 7--Pickles

Class	Class
1 Dill	8 Green Tomato
2 Sweet	9 Mixed
3 Bread and Butter	10 Pickled Beets
4 Mustard	11 Peppers
5 Chow Chow	12 Dilly Beans
6 Zucchini	13 Any other exhibit
7 Watermelon

Section 8--Relishes

Class	Class
1 Corn	6 Pepper
2 Cucumber	7 Piccalilli
3 Green Tomato	8 Salsa
4 Beet	9 Any other exhibit
5 Zucchini

Section 9--Dried (In Jars)

Marquette County Fair Home Page
Fair Book Departments
Entry Form